Tag Archives: Southern Recipe

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Industry News: Pork Rind Leader Partners with Hall of Famer to Celebrate 11th Annual Pork Rind Appreciation Day

 

 

NFL Legend, Jack Youngblood and Southern Recipe Small Batch Come Together to Support Gridiron Greats Assistance Fund

Lima, OH– Southern Recipe and Southern Recipe Small Batch, together considered the world’s largest manufacturer of pork rinds, have announced their eleventh annual Pork Rind Appreciation Day campaign in partnership with Gridiron Greats Assistance Fund (GGAF). Celebrated on the biggest football day of the year, Pork Rind Appreciation Day was cemented as an annual event after the brands secured hundreds of thousands of consumer votes, as well as political designations, in 2010. Matched each year with a charitable endeavor, the brands will again drive awareness to Gridiron Greats Assistance Fund, a nonprofit organization that provides medical and financial assistance to former National Football League (NFL) players and their families in dire need. Pork rind fans can learn about the cause campaign with a chance to win $2,500 at PorkRinds.com.

Dedicated to helping raise both awareness for the charity, as well as money for this important cause, Southern Recipe and Southern Recipe Small Batch will work with Football Hall of Famer Jack Youngblood to engage football fans and pork rind lovers nationwide. In doing so, now through January 29th, 2020, fans are invited to play The Great Comeback, a trivia game at PorkRinds.com. Individuals can enter daily for a chance to win $2,500 and a year’s supply of pork rinds. Fans are also encouraged to call a hotline at (240) GREAT85 and share their own comeback story for additional ways to enter the sweepstakes.

“We’re thrilled to continue our partnership with Gridiron Greats Assistance Fund and celebrate Pork Rind Appreciation Day for our eleventh year,” says Mark Singleton, Vice President of Sales and Marketing for Rudolph Foods and Advisory Council Member for GGAF. “It is an honor to work with Hall of Famer Jack Youngblood to help bring awareness to such a great charity, as well as encourage our fans to share comeback stories of their own. We hope these stories will help motivate others that are struggling and show there is a way to overcome what’s in their path.”

GGAF is an organization close to the hearts of many involved in the lives of football players after they leave the limelight. After the cameras stop focusing on these players, their lives still carry on. However, they typically suffer physically, mentally and emotionally from the consequences of harsh play. They often struggle with health insurance, retirement programs and medical expenses. GGAF works diligently to help those in need, the forgotten players who no longer have the attention and support they once possessed but desperately need the help. In an extraordinary effort each year, Southern Recipe and Southern Recipe Small Batch work to raise unprecedented awareness through a campaign America can get behind: Pork Rind Appreciation Day.

 

About Southern Recipe and Southern Recipe Small Batch
Southern Recipe and Southern Recipe Small Batch Pork Rinds are wholly owned divisions of Rudolph Foods Company, Inc., one of the world’s largest suppliers of branded and private-label snack products, including the world’s largest manufacturer of pork rinds. With plants in Ohio, Georgia, Texas, Mississippi and California, Southern Recipe and Southern Recipe Small Batch are solely dedicated to providing customers with the best quality products and the highest levels of customer service at the best price.

 

About Gridiron Greats Assistance Fund:
The Gridiron Greats Assistance Fund (GGAF) is a non-stock, non-profit 501(c)(3) organization providing financial grants and ‘pro bono’ medical assistance to retired NFL players in dire need. The organization focuses on the humanitarian side of post-football related issues, which include coordination of social services to retired players who are in need due to a variety of reasons including inadequate disability and/or pensions. For additional information, visit www.GridironGreats.org.

 

GridironGreats.org
Facebook.com/OfficialGridironGreats
Twitter.com/Gridiron_Greats

 

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Industry News: Southern Recipe Small Batch Brings Unexpected International Flavors And Major Sales To The Snack Food Aisle

 

Handcrafted Pork Rind Brand Continues to Innovate with Variety Unmatched by Other Snacks

Lima, Ohio (February 27, 2019) – Southern Recipe Small Batch, the leading authentic, handcrafted, small batch pork rind snack, announces two new SKUs that only solidify the brand’s presence as a category and flavor leader. Both Thai Style Curry Pork Rinds and Cuban Mojo Pork Cracklins will be introduced to World Market shoppers nationwide beginning this March 2019. The Thai Style Curry Pork Rinds and the Cuban Mojo Pork Cracklins, each at an SRP of $3.99 for each four ounce bag, are representations of where the snack food aisle can – and should – be headed in terms of innovation.

S mall Batch Recipe No. 92, Thai Style Curry Pork Rinds, is a blend of savory curry powder and turmeric, flavors that are reminiscent of Thailand’s signature dishes. Similarly, Small Batch Recipe No. 91 transports consumers to Cuba for a crunch that packs a bite of citrus and Caribbean spice.

“The pork rind and snack food category is oftentimes labeled as ‘one note’ and boxed into a corner. We decided to change that when we launched the Southern Recipe Small Batch brand,” shares Mark Singleton, VP of Sales and Marketing at Rudolph Foods. “With innovative and exciting flavors like Thai Style Curry and Cuban Mojo, we’re proud to bring worldly flavors to pork rinds. Not only that, but these flavors are incredibly delicious.”

Southern Recipe Small Batch’s newest additions to its branded line of products are a true testament to innovation. Both varieties allow the brand to continue elevating the perception of the humble pork rind – a snack that carries nostalgia paired with the power of protein. Ultimately, the Thai Style Curry Pork Rinds and the Cuban Mojo Pork Cracklins fill a need for more depth and greater variety within the snack food aisle.

 

About Southern Recipe Small Batch

Southern Recipe Small Batch, a division of Southern Recipe – “The tastiest crunch in the South” – is a small batch, handcrafted brand of pork rinds. Developed with the purpose of delivering iconic flavor in a nostalgic recipe, Southern Recipe Small Batch offers this traditionally indulgent Southern snack in internationally-inspired flavors that boast eight grams of protein, low carbs and are naturally gluten free. For additional information, please call 1-800-241-7675, or visit SouthernRecipeSmallBatch.com.

 

SouthernRecipeSmallBatch.com
Facebook.com/SouthernRecipeSmallBatch
Twitter.com/SR_SmallBatch
Instagram.com/SouthernRecipeSmallBatch
Youtube.com

 

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Industry News: NFL Legends, and Rudolph Foods Come Together to Support Gridiron Greats Assistance Fund

 

 

Pork Rind Leader Partners with Hall of Famer, Ken Houston, Billy “White Shoes” Johnson and Reggie Kelly to Celebrate Its 8th Annual Pork Rind Appreciation Day

Lima, OH - Rudolph Foods, the world’s largest manufacturer of pork rinds, has announced its eighth annual Pork Rind Appreciation Day campaign in partnership with the Gridiron Greats Assistance Fund (GGAF). Celebrated on the biggest football day of the year, Super Bowl Sunday, Pork Rind Appreciation Day was cemented as an annual event after Rudolph Foods secured hundreds of thousands of consumer votes, as well as political designations, in 2010. Matched each year with a charitable endeavor, Rudolph Foods will again support the Gridiron Greats Assistance Fund, a nonprofit organization that provides medical and financial assistance to former National Football League (NFL) players and their families in dire need.

Rudolph Foods has also partnered with Football Hall of Famer, Ken Houston, Billy “White Shoes” Johnson and Reggie Kelly in order to engage football fans and pork rind lovers nationwide through this year’s Pork Rind Appreciation Day-inspired sweepstakes. Now through January 30th, 2019, fans are invited to play Get in with the Greats, a virtual scratch to win game, at PorkRinds.com. There, they are invited to enter daily for a chance to win instant prizes like free pork rinds, autographed football memorabilia, t-shirts, bar packs, Amazon gift cards and more. Each time they play, fans are also entered in a raffle for the grand prize of $2,500 and a year’s supply of pork rinds.

A portion of the sale of each purchase of all Rudolph Foods’ products during the Pork Rind Appreciation Day season, including Southern Recipe, Southern Recipe Small Batch, Pepe’s Snacks and Lee’s Pig Skins, will also support the Gridiron Greats Assistance Fund, up to $15,000.

We are excited to continue our partnership with the Gridiron Greats Assistance Fund and celebrate Pork Rind Appreciation Day,” says Mark Singleton, Vice President of Sales and Marketing for Rudolph Foods and Advisory Council Member for GGAF. “It is an honor to partner with Billy “White Shoes” Johnson again this year, and add Ken Houston and Reggie Kelly to our team to support this great cause for our eighth year. By bringing together football fans and pork rinds fans alike, we are helping raise awareness and funds for the Gridiron Greats in the most engaging way we know.”

About Southern Recipe
Southern Recipe Pork Rinds is a wholly owned division of Rudolph Foods Company, Inc., and it’s one of the world’s largest suppliers of branded and private-label snack products, including the world’s largest manufacturer of pork rinds. With plants in Ohio, Georgia, Texas, Mississippi and California, Southern Recipe is solely dedicated to providing its customers with the best quality products and the highest levels of customer service at the best price.

PorkRinds.com
SouthernRecipe.com
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About Gridiron Greats Assistance Fund:
The Gridiron Greats Assistance Fund (GGAF) is a non-stock, non-profit 501(c)(3) organization providing financial grants and ‘pro bono’ medical assistance to retired NFL players in dire need. The organization focuses on the humanitarian side of post-football related issues, which include coordination of social services to retired players who are in need due to a variety of reasons including inadequate disability and/or pensions. For additional information, visit www.GridironGreats.org.

GridironGreats.org
Facebook.com/OfficialGridironGreats
Twitter.com/Gridiron_Greats

 

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Snack Spotlight: Southern Recipe Small Batch Introduces the Brand’s First Variety Pack

 

The Handcrafted Pork Rind Brand’s New Multipack Makes Snacking Interesting Again

Lima, Ohio – Southern Recipe Small Batch, the leading authentic, handcrafted, small batch pork rind snack, has released a new twelve-pack of individual-sized 0.875 ounce bags. Included in each package will be the brand’s popular Korean Kimchi BBQ and Sea Salt & Cracked Black Pepper Pork Rinds. The multipack invites consumers to take advantage of high protein, low carb, bold and adventurous snacking with unparalleled convenience. The single-serve bags make it easier now than ever to take Southern Recipe Small Batch on-the-go. The multipacks will be available online and wherever Southern Recipe Small Batch Pork Rinds are sold beginning September 2018 at an SRP of $11.99.

Southern Recipe Small Batch’s newest addition to its branded line of products was conceived from consumers’ daily challenge to snack on foods that fit within their dietary qualifications, all the while serving their busier-than-ever lifestyles. In an effort to play a role in the solution, the twelve-pack multipack offers convenience, satiety and bold flavor. Adapting for shoppers, the on-the-go bags of Korean Kimchi BBQ and Sea Salt & Cracked Black Pepper Pork Rinds are something consumers will appreciate as they continue to snack more frequently, replacing traditional meals.

“Southern Recipe Small Batch Pork Rinds have allowed families on the go and consumers a new way to love pork rinds, and we’re proud to bring even more convenience to our snacks,” shares Mark Singleton, VP of Marketing at Rudolph Foods. “Our craft-made take on the traditional pork rind has continued to excite shoppers as we continue to make this Southern snack more accessible.”

 

About Southern Recipe Small Batch

Southern Recipe Small Batch, a division of Southern Recipe – “The tastiest crunch in the South” – is a small batch, handcrafted brand of pork rinds. Developed with the purpose of delivering iconic flavor in a nostalgic recipe, Southern Recipe Small Batch offers this traditionally indulgent Southern snack in four artisanal flavors that boast eight grams of protein and low carb and naturally gluten free. For additional information, please call 1-800-241-7675, or visit SouthernRecipeSmallBatch.com.

 

SouthernRecipeSmallBatch.com
Facebook.com/SouthernRecipeSmallBatch
Twitter.com/SR_SmallBatch
Instagram.com/SouthernRecipeSmallBatch
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Snack Spotlight: Southern Recipe Small Batch Pork Rinds Debut Better-for-You Snack at Giant Eagle

 

 

Small Batch Craft Pork Rind Brand Expands Distribution of Its Innovative, Better-for-You Snack at Major Midwest Grocery Chain

Lima, Ohio – Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver unique flavor to Giant Eagle consumers looking for a better-for-you alternative. At the end of October, shoppers throughout Pennsylvania, Ohio, West Virginia and Maryland can visit their local Giant Eagle to experience this snack that has been designed specifically for today’s millennial consumer. Featuring high quality ingredients reimagined with new flavors and a manufacturing process to produce one of the nation’s first lines of authentic small batch pork rinds, Southern Recipe Small Batch is of the quality shoppers expect from Giant Eagle stores at an SRP of $3.99 for each four ounce bag.

Launching into Giant Eagle stores is Southern Recipe Small Batch’s Sea Salt & Cracked Black Pepper, Korean Kimchi BBQ, Spicy Dill and Pineapple Ancho Chile flavors. The authentic recipe for Southern Recipe Small Batch pork rinds attains the texture and genuine small batch flavor consumers crave, with a fraction of the guilt. By popping each rind in heart-healthy sunflower oil and dusting it with bold spices and flavor blends, every four ounce bag of pork rinds offers a snack with the taste of indulgence and eight grams of protein. Southern Recipe Small Batch pork rinds are gluten free, low carb and promise big taste.

“We are excited to share our authentic, better-for-you pork rinds with our consumers East of the Mississippi,” shares Mark Singleton, VP of Marketing at Rudolph Foods. “Our different kind of rind has continued to excite consumers in the South. Now, we’re making this authentic, innovative-flavored snack more accessible in the Midwest. We’re excited to offer clean ingredients that are just naturally better-for-you to Giant Eagle customers.”

Southern Recipe Small Batch’s expansion speaks to the selective consumer, those currently driving food trends. Because such shoppers as those who frequent Harris Teeter markets are keenly focused on the statement their food is making, they are constantly searching for brands that speak to their values. Foods denoted as “small batch” suggest the product is made with care, attention and skill. This ultimately puts the power back into the consumer’s hands, as it gives them a reason to trust the brand. Southern Recipe Small Batch does just this, with an innovative approach to producing the favored snack of the South, the pork rind, with intentional ingredients and processes.

About Southern Recipe Small Batch:
Southern Recipe Small Batch, a division of Southern Recipe – “The tastiest crunch in the South” – is a small batch, handcrafted brand of pork rinds. Developed with the purpose of delivering iconic flavor in a nostalgic recipe, Southern Recipe Small Batch offers this traditionally indulgent Southern snack in four artisanal flavors that boast eight grams of protein and low carb and naturally gluten free. For additional information, please call 1-800-241-7675, or visit SouthernRecipeSmallBatch.com.

 

 

SouthernRecipeSmallBatch.com
Facebook.com/SouthernRecipeSmallBatch
Twitter.com/SR_SmallBatch
Instagram.com/SouthernRecipeSmallBatch
Youtube.com
Plus.Google.com

 

 

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Industry News: Southern Recipe Small Batch Pork Rinds Debut Better-for-You Snack at Rouses

 

 

Small Batch Craft Pork Rind Brand Expands Distribution of Its Innovative, Better-for-You Snack at Major Grocery Chain in Louisiana

Lima, Ohio (September 29, 2017) – Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver unique flavor to Rouses consumers looking for a better-for-you alternative. Now, shoppers throughout Louisiana can visit their local Rouses to experience this snack that has been designed specifically for today’s millennial consumer. Featuring high quality ingredients reimagined with new flavors and a manufacturing process to produce one of the nation’s first lines of authentic small batch pork rinds, Southern Recipe Small Batch is of the quality shoppers expect from Rouses stores at an SRP of $3.99 for each four ounce bag.

Available at Rouses stores is Southern Recipe Small Batch’s Sea Salt & Cracked Black Pepper, Korean Kimchi BBQ, Spicy Dill and Pineapple Ancho Chile flavors. The authentic recipe for Southern Recipe Small Batch pork rinds attains the texture and genuine small batch flavor consumers crave, with a fraction of the guilt. By popping each rind in heart-healthy sunflower oil and dusting it with bold spices and flavor blends, every four ounce bag of pork rinds offers a snack with the taste of indulgence and eight grams of protein. Southern Recipe Small Batch pork rinds are gluten free, low carb and promise big taste.

“We’re thrilled to be launching in Rouses stores and to be able to share the love in Louisiana,” shares Mark Singleton, VP of Marketing at Rudolph Foods. “Our craft-made take on the traditional pork rind has continued to excite consumers in the South. Now, our friends in the Bayou can enjoy the authentic flavor of our craft pork rinds for themselves! With edgy new flavors, Southern Recipe Small Batch is a different kind of rind!”

Southern Recipe Small Batch’s expansion in the southeastern United States speaks to the selective consumer, those currently driving food trends. Because such shoppers as those who frequent Rouses markets are keenly focused on the statement their food is making, they are constantly searching for brands that speak to their values. Foods denoted as “small batch” suggest the product is made with care, attention and skill. This ultimately puts the power back into the consumer’s hands, as it gives them a reason to trust the brand. Southern Recipe Small Batch does just this, with an innovative approach to producing the favored snack of the South, the pork rind, with intentional ingredients and processes.

 

About Southern Recipe Small Batch:
Southern Recipe Small Batch, a division of Southern Recipe – “The tastiest crunch in the South” – is a small batch, handcrafted brand of pork rinds. Developed with the purpose of delivering iconic flavor in a nostalgic recipe, Southern Recipe Small Batch offers this traditionally indulgent Southern snack in four artisanal flavors that boast eight grams of protein and low carb and naturally gluten free. For additional information, please call 1-800-241-7675, or visit SouthernRecipeSmallBatch.com.

 

SouthernRecipeSmallBatch.com
Facebook.com/SouthernRecipeSmallBatch
Twitter.com/SR_SmallBatch
Instagram.com/SouthernRecipeSmallBatch
Youtube.com
Plus.Google.com

 

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Industry News: Craft Pork Rind Brand Debuts Better-for-You Snack in Kroger Stores

 

 

Southern Recipe Small Batch Pork Rinds Expands Distribution of Its Innovative, Better-for-You Snack in Kroger Markets

Lima, Ohio (August 24, 2017) – Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver unique flavor to Kroger consumers looking for a better-for-you alternative. Beginning September 2017, shoppers throughout Kroger Divisions 11, 25 and 26 – including major markets Georgia, South Carolina and Alabama, as well as Memphis, Tennessee, Little Rock, Arkansas and Jackson, Mississippi – can visit their local store to experience this snack that has been designed specifically for today’s millennial consumer. Featuring high quality ingredients reimagined with new flavors and a manufacturing process to produce one of the nation’s first lines of authentic small batch pork rinds, Southern Recipe Small Batch is of the quality shoppers expect from Kroger stores at an SRP of $3.99 for each four ounce bag. Both Sea Salt & Cracked Black Pepper and Korean Kimchi BBQ will be made available.

Foods denoted as “small batch” suggest the product is made with care, attention and skill. This ultimately puts the power back into the consumer’s hands, as it gives them a reason to trust the brand. Southern Recipe Small Batch does just this, with an innovative approach to producing the favored snack of the South, the pork rind, with intentional ingredients and processes.

The authentic recipe for Southern Recipe Small Batch pork rinds attains the texture and genuine small batch flavor consumers crave, with a fraction of the guilt. By popping each rind in heart-healthy sunflower oil and dusting it with bold spices and flavor blends, every bag of pork rinds offers a snack with the taste of indulgence and eight grams of protein. Southern Recipe Small Batch pork rinds are gluten free, low carb and deliver big taste.

“Expanding our offering of Southern Recipe Small Batch in Kroger stores throughout the Eastern United States allows consumers a new way to love pork rinds,” shares Mark Singleton, VP of Marketing at Rudolph Foods. “Our craft-made take on the traditional pork rind has continued to excite consumers in the South. Now, we’re making this Southern snack more accessible with an edgy look and clean ingredients that are just naturally better for you. It’s a different kind of rind!”

Southern Recipe Small Batch’s expansion further into the South speaks to the selective consumer, those currently driving food trends. Because such shoppers as those who frequent Kroger markets are keenly focused on the statement their food is making, they are constantly searching for brands that speak to their values.

About Southern Recipe Small Batch:
Southern Recipe Small Batch, a division of Southern Recipe – “The tastiest crunch in the South” – is a small batch, handcrafted brand of pork rinds. Developed with the purpose of delivering iconic flavor in a nostalgic recipe, Southern Recipe Small Batch offers this traditionally indulgent Southern snack in four artisanal flavors that boast eight grams of protein and low carb and naturally gluten free. For additional information, please call 1-800-241-7675, or visit SouthernRecipeSmallBatch.com.

 

SouthernRecipeSmallBatch.com
Facebook.com/SouthernRecipeSmallBatch
Twitter.com/SR_SmallBatch
Instagram.com/SouthernRecipeSmallBatch
Youtube.com
Plus.Google.com

 

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Industry News: Southern Recipe and St. Christopher Truckers Development and Relief Fund Honor Truck Drivers

 

 

Lima, OH (August 1, 2017) Southern Recipe, the preferred pork rind brand, will honor the more than 3.5 million hard working truck drivers in our country who travel nearly 400 billion miles each year with its 6th Annual Truck Driver Appreciation campaign. From August 1st through September 17th, truck drivers, families and consumers are invited to learn more about Truck Driver Appreciation Week and pork rinds at PorkRinds.com. In doing so, visitors will earn a chance to win $2,500 by submitting a photo of him/herself or their rig (if they are a truck driver) or of a truck driving friend. Other prizes are also available to win, and each photo submitted will go a long way to help the St. Christopher Truckers Development and Relief Fund (SCF) earn a $2,500 donation. Winners will be announced, and the charity donation will occur after Truck Driver Appreciation Week, September 11th-17th, 2017. The pork rind leader will also work to draw awareness to the charity and its good work throughout the campaign.

From August 1st - September 17th, truck drivers and consumers will visit PorkRinds.com and celebrate #RoadLife via this unique, awareness building photo contest. At the end of the campaign, a U.S. wide map, representative of truck drivers across the country, will hopefully be completed. In doing so, it is the brand’s and SCF’s hope to help everyone in the U.S. understand the importance that this hard-working segment of our society plays in bringing the food we eat every day to America’s tables – and the challenges they encounter as a result.

“When it comes to the food industry, none of us would be here without our truck drivers,” shares Mark Singleton, Vice President of Sales and Marketing, Southern Recipe and Rudolph Foods. “Last year, we worked hard to help St. Christopher Truckers Development and Relief Fund to raise awareness and support even more trucker drivers, and that’s something we’re really proud of. This year, we aim to make an even deeper impact.”

“We’re thrilled to partner with Southern Recipe again this year and support our road warriors,” said Shannon Currier, Director of Philanthropy and Development at St. Christopher Truckers Development and Relief Fund. “We hope the community supports this year’s ‘Rig on the Road’ campaign in a big way.  This is a fun way to give back and show what life on the road looks like!”

Members of the community, Facebook fans, friends and families of truck drivers across America are encouraged to celebrate National Truck Driver Appreciation Week with Southern Recipe and SCF across the social space. Additional details of the campaign can be found on PorkRinds.com or in the social space @SouthernRecipeSmallBatch or @SouthernRecipe.

 

About Rudolph Foods:
Rudolph Foods Company, Inc. is one of the world’s largest suppliers of branded and private-label snack products, including the world’s largest manufacturer of pork rinds. With plants in Ohio, Georgia, Texas, Mississippi and California, Rudolph is solely dedicated to providing its customers with the best quality products and the highest levels of customer service at the best price.

 

PorkRinds.com
SouthernRecipe.com
SouthernRecipeSmallBatch.com
Facebook, Twitter, Pinterest and Instagram
@SouthernRecipe or @SouthernRecipeSmallBatch

 

About St. Christopher Truckers Development and Relief Fund

The St. Christopher Truckers Development and Relief Fund (SCF) is a 501(c)(3), nonprofit organization that provides financial assistance to professional truck drivers who have medical problems and are suffering financial hardship. The SCF is also working to provide programs that will benefit professional drivers and the trucking industry, such as free vaccines and a health and wellness challenge. For more information, please visit www.truckersfund.org or call (865) 202-9428.

 

TruckersFund.org
Facebook.com/TruckerFund
Twitter.com/TruckerFund

 

 

 

 

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Snack Spotlight: Southern Recipe Combines Five Unique Snacks and Two Bold Flavors Into One-Of-A-Kind Snack Mix

 

 

Southern Recipe’s Innovative Cantina Mix Introduces Bold Pork Cracklin Snack Mix to H-E-B Store Shelves

Lima, OH (July 12, 2017) - Southern Recipe, a preferred pork rind brand nationwide, has released a new snack mix that gives pork snack fans a new way to enjoy a traditional Southern snack. Launching into

H-E-B markets across Texas, Southern Recipe’s Cantina Mix party blend snack mix offers the spice and zest snackers crave with an innovative mix of five unique products, including hot ‘n spicy pork cracklins and tangy chili limon tortilla chips, corn snacks and wheat snacks. Southern Recipe delivers this unique mix to consumers this month.

Alongside Southern Recipe’s signature pork rind snacks, including low carb, high-protein classics, Original, Hot & Spicy, Bar-B-Que and Salt & Vinegar, the new Cantina Mix snack mix is an ideal way to introduce a new snacking style to consumers with a combination of five snack products and two diverse but complimentary flavor profiles. Now, with snacking more prevalent than ever, expanding the brand’s line of protein-packed snacks is logical. With a wider variety of high-quality snacks to choose from, consumers can appease their appetites for bold flavor in the brand’s one-of-a-kind blend of pork cracklins, tortilla chips, corn snacks and wheat snacks.

“Cantina Mix has allowed us to shake up our signature Southern Recipe pork snacks with a new blended party mix featuring bold flavors Texans will love,” shares Mark Singleton, Vice President of Sales and Marketing for Southern Recipe. “The flavor is distinctly spicy between crunchy bites of our signature Hot ‘N Spicy Pork Cracklins mixed with zesty chile and lime flavored tortilla chips, corn snacks and wheat snacks.”

Southern Recipe’s newest addition to its line of pork snacks will be available at H-E-B stores across Texas. Inviting consumers to experience “The Tastiest Crunch in the South” in a new way, Cantina Mix brings heats and a finely tuned medley of robust flavor to those who know Southern Recipe for its quality pork rinds and pork snacks.

 

About Rudolph Foods:
Rudolph Foods Company, Inc. is one of the world’s largest suppliers of branded and private-label snack products, including the world’s largest manufacturer of pork rinds. With plants in Ohio, Georgia, Texas, Mississippi and California, Rudolph is solely dedicated to providing its customers with the best quality products and the highest levels of customer service at the best price.

 

 

http://southernrecipe.com
https://www.facebook.com/SouthernRecipe
https://twitter.com/southernrecipe
https://www.instagram.com/southern_recipe/
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Industry News: Southern Recipe Launches Limited Edition Buffalo Ranch Pork Rinds

 

 

Southern Recipe’s New Buffalo Ranch Pork Rinds Bring Bold Flavor to Convenience Store Shelves

Lima, OH (May 31, 2017) - Southern Recipe, a preferred pork rind brand nationwide, has released a new flavor that gives pork rind fans a new way to enjoy this traditional Southern snack. Launching into snacking markets throughout the United States, Southern Recipe’s Buffalo Ranch pork rinds offer the signature flavor pairing of savory buffalo wing sauce with tangy ranch dressing. Crisp pork rinds deliver this unique flavor to consumers beginning June 1, 2017 for a limited time at an SRP of $1.09 for each 1.75 ounce bag.

Alongside Southern Recipe’s signature pork rind snacks, including such low carb, protein-packed classics as Original, Hot & Spicy, Bar-B-Que and Salt & Vinegar, new Buffalo Ranch pork rinds are the ideal way to introduce a new variety to the brand’s consumers. The way consumers eat today bears little resemblance to the notion once held of three balance meals per day. Now, with snacking more prevalent than ever, expanding the brand’s line of protein-packed pork rinds is logical. With a wider variety of high-quality snacks to choose from, consumers can appease their appetites for bold flavor in a bite-sized crunch.

“Buffalo Ranch is an exciting flavor to apply to our signature Southern Recipe pork rinds and one we know our fans will fall in love with,” shares Mark Singleton, Vice President of Sales and Marketing for Southern Recipe. “The flavor is reminiscent of a spicy buffalo wing sauce finished with a cool ranch flavor that balances perfectly.”

Southern Recipe’s newest addition to its line of pork rinds will be available for a limited time in convenience stores across the United States. Inviting consumers to experience “The Tastiest Crunch in the South” in a new way, Buffalo Ranch pork rinds bring heat and robust flavor to those who know Southern Recipe for its quality pork rinds.

 

About Rudolph Foods:
Rudolph Foods Company, Inc. is one of the world’s largest suppliers of branded and private-label snack products, including the world’s largest manufacturer of pork rinds. With plants in Ohio, Georgia, Texas, Mississippi and California, Rudolph is solely dedicated to providing its customers with the best quality products and the highest levels of customer service at the best price.

 

http://southernrecipe.com
https://www.facebook.com/SouthernRecipe
https://twitter.com/southernrecipe
https://www.instagram.com/southern_recipe/
https://www.youtube.com/user/ExploreManCave

 

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