Tag Archives: Mexican cuisine


Industry News: Agave & Rye Opens Shop with Eccentric (and Delicious) Restaurant Concept Nationwide



The Tequila and Bourbon Hall Introduces Its Modern Take on Traditional Mexican Cuisine With an Aggressive Growth Plan

COVINGTON, KY (May 6, 2019)Agave & Rye, a Tequila and Bourbon Hall based in Covington, Kentucky, has announced major plans for expansion nationwide. The popular restaurant delivering “epic tacos” and an unconventional dining experience will bring its passion for flair to Lexington, Kentucky within the month of June. By the end of 2020, Agave & Rye plans to have up to six additional concepts opened, proceeded by 15 or more concepts annually, in each year to follow. This aggressive growth speaks not only to the restaurant’s current popularity in Covington, Kentucky, but also to its ability to cater to restaurant-goers across a variety of communities nationwide.

Agave & Rye’s concept walks an intriguing line between fine art and street art, which gives each location the feel of “urban grunge”. Guests can expect an eclectic mix of music that spans everything from 80’s pop hits to today’s essential tracks. Visually, both rustic wood and plush, brightly colored cushions dress the space to create a comfortable atmosphere.

The menu, as well, is a differentiator that sets Agave &Rye apart from the traditional taqueria. Nineteen tacos,such as “The Crown Jewel”, featuring truffle mac n’ cheese and lobster, “The Sensai”, featuring soy and ginger kangaroo, hosin, and rice noodles, and “The All Nighter”, featuring duck confit, offer inventive ways for guests to enjoy expertly crafted food, bite-by-bite.

“We’re so excited to share the Agave & Rye concept with restaurant guests and foodies in Kentucky and beyond,” shares Yavonne Sarber, Founder of Agave & Rye. “We want to provide a dining experience unlike any other – from the food to the service to the atmosphere. Furthermore, it is our goal to continue to respect and nourish the communities we serve with exceptional service paired with outstanding energy.”

Agave & Rye will host a private event for Lexington City Officials and local business owners at its newest restaurant location at The Fayette Mall (3535 Nicholasville Road, Lexington, KY 40503). On June 20th, 21st and 22nd, between the hours of 5 pm and 7 pm, the restaurant will sample its vibrant menu with a Cash Bar. Guests interested in attending should RSVP by email at yavonne@agaveandrye.com.


About Agave & Rye
Agave & Rye is a Tequila and Bourbon Hall that offers guests a vibrant menu of both traditional and non-traditional tacos, appetizers and desserts. Over 70 varieties of tequila and over 90 varieties of bourbon grace the menu, specialty cocktails and a series of select wines and beer. Agave & Rye’s first home in Covington, Kentucky is an exciting food scene in the heart of a community that values its heritage.






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Industry News: Family-Owned New Mexican Food Company Selects Ohio Food Marketing Agency As Agency of Record



Bueno Foods turns to expert food brand agency, RMD Advertising, for continued growth of premier New Mexican cuisine to consumers in the Southwest

COLUMBUS, OH (November 1st, 2017) – RMD Advertising, a fully integrated advertising, public relations and brand strategy agency, focusing exclusively on growing challenger food brands, announces the addition of Bueno Foods to its list of established clients. Together, RMD and Bueno Foods will expand the reach of their premier, authentic chile products and frozen food line. Bueno Foods is the Southwest's premier producer of New Mexican and Mexican foods. The product line will rely on RMD’s strategic counsel through an increased focus on digital, social media and public relations to raise awareness and knowledge about their brand overall.

Since 1951, Bueno Foods has manufactured, prepared and distributed authentic, gourmet-quality food products. They take great pride in preserving their cultural heritage and have remained true to tradition since their inception. As they translate traditional family recipes into commercial production, authenticity is their overarching goal to achieve premium quality and homemade taste.

“Bueno Foods has dominated the market in flame roasted chile and are allowing traditional families, much like the Bueno Foods family, to experience authentic, restaurant quality New Mexican cuisine in the freezer aisle,” said Sue Reninger, Managing Partner of RMD Advertising. “The passion behind each product Bueno Foods produces is beyond compare, and we are excited to share that passion with the rest of the world.”

RMD Advertising’s expertise in the food industry spans more than two and a half decades, making it the ideal agency for authentic clients such as Bueno Foods. With a sales driven mindset, and the discipline to follow through on each project it adopts, the RMD Advertising team often attracts growing and emerging food brands that are passionate about their future. The proof of the agency’s success is in the lasting relationships built with brands such as Graeter’s Ice Cream, Rudolph Foods and Tandoor Chef. Currently celebrating 25 years of experience and its expansive industry knowledge, the agency cultivates a strong relationship with its brands in an ever-competitive industry.









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