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Dessert Spotlight: Magnum Ice Cream Launches its Most Indulgent Chocolate Experience Yet with New Double Ice Cream Tubs

 

Made with velvety ice cream, gooey sauce, and milk chocolate shards encased in a chocolate shell, Magnum Ice Cream introduces its next-level ice cream tubs

ENGLEWOOD CLIFFS, N.J., Feb. 27, 2019 /PRNewswire/ -- Today Magnum Ice Cream introduces the launch of new Magnum Double Tubs. Expertly crafted with velvety ice cream and thick milk chocolate shards, each new Double ice cream tub is made with luscious sauces – sea salt caramel, chocolate ganache, cookie crumble, and rich cherry.  Wrapped in a milk chocolate shell made with Belgian chocolate, Magnum Double Tubs are available in four decadent flavors:

Magnum Double Sea Salt Caramel: velvety vanilla ice cream with swirls of sea salt caramel sauce and milk chocolate shards in a cracking milk chocolate shell

  • Magnum Double Cookie Crumble: sweet cream ice cream with swirls of chocolate cookie sauce and milk chocolate shards in a cracking milk chocolate shell
  • Magnum Double Chocolate & Ganache: rich chocolate ice cream with swirls of chocolate ganache sauce and milk chocolate shards in a cracking milk chocolate shell
  • Magnum Double Cherry Truffle: silky cherry ice cream with swirls of cherry sauce and milk chocolate shards in a cracking milk chocolate shell

 

"In 2018 we launched Magnum Tubs, a first-of-a-kind indulgent ice cream experience, and this year we're offering even more ways for fans to indulge with our new Magnum Double Ice Cream Tubs," said Leslie Miller, Director of Ice Cream, North America. "Each of our Double Tubs flavors comes from one of our classic bars, like our most-loved flavor, Magnum Double Caramel Ice Cream Bar. This favorite has been reimagined into our New Double Sea Salt Caramel Tub which gives fans that same delicious taste and fine premium ingredients in an unapologetically indulgent experience."

Magnum Double Ice Cream Tubs join the brand's seven existing classic tubs and are available in the ice cream aisle of grocery stores and mass retailers nationwide for a suggested retail price of $4.49-5.99.  For more information, please visit www.MagnumIceCream.com, facebook.com/MagnumUS, and twitter.com/MagnumIceCream.

About Magnum®
Launched in 1989, Magnum® Ice Cream was the first handheld ice cream bar targeted as a premium adult offering. Today, Magnum® Ice Cream is one of the world's leading ice cream brands, selling more than one billion units annually worldwide.

Magnum® Ice Cream bars is the ultimate chocolate ice cream indulgence, using only the finest premium ingredients like velvety vanilla bean ice cream and are the only ice cream bars made with Belgian chocolate. All Magnum ice creams ― including Magnum Double Ice Cream Bars, Magnum MINI Ice Cream Bars, Magnum Classic Ice Cream Bars, and Magnum Tubs ― source cocoa beans from Rainforest Alliance Certified™ farms. For more information, please visit www.MagnumIceCream.com, facebook.com/MagnumUS, and twitter.com/MagnumIceCream.

About Unilever United States, Inc.
Unilever is one of the world's leading suppliers of Beauty & Personal Care, Home Care, and Foods & Refreshment products with sales in over 190 countries and reaching 2.5 billion consumers a day. In the United States, the portfolio includes brand icons such as Axe, Ben & Jerry's, Breyers, Caress, Degree, Dollar Shave Club, Dove, Good Humor, Hellmann's, Klondike, Knorr, Lever 2000, Lipton, Love Beauty and Planet, Magnum, Nexxus, Noxzema, Pond's, Popsicle, Pure Leaf, Q-tips, Schmidt's Naturals, Seventh Generation, Simple, Sir Kensington's, St. Ives, Suave, Sundial Brands, Talenti Gelato & Sorbetto, TAZO, TIGI, TONI&GUY, TRESemmé and Vaseline. All of the preceding brand names are trademarks or registered trademarks of the Unilever Group of Companies.

Unilever employs approximately 8,000 people in the United States – generating more than $9 billion in sales in 2017.

Unilever's Sustainable Living Plan underpins the company's strategy and commits to:

  • Helping more than a billion people take action to improve their health and well-being by 2020.
  • Halving the environmental impact of our products by 2030.
  • Enhancing the livelihoods of millions of people by 2020.

The USLP creates value by driving growth and trust, eliminating costs and reducing risks. Globally, the company's sustainable living brands grew 46% faster than the rest of the business and delivered more than 70% of the company's growth in 2017.

 

Magnum Ice Cream Launches its Most Indulgent Chocolate Experience Yet with New Double Ice Cream Tubs

Magnum Ice Cream Launches its Most Indulgent Chocolate Experience Yet with New Double Ice Cream Tubs

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magnummain

Frozen Dessert Spotlight: Magnum Ice Cream Launches First-Ever Non-Dairy, Vegan-Certified Bars

 

 

Made with non-dairy Belgian Chocolate and a velvety vanilla base, Magnum Ice Cream introduces new Certified Vegan frozen dessert bars

ENGLEWOOD CLIFFS, N.J., Feb. 5, 2019 /PRNewswire/ -- Today Magnum Ice Cream announced the launch of new Magnum Non-Dairy frozen dessert bars in the United States. Expertly crafted with non-dairy Belgian chocolate and a velvety vanilla base, Magnum Non-Dairy delivers the brand's first-ever plant-based indulgence bar. Available in two decadent flavors, Classic and Almond, non-dairy fans can now experience the signature Magnum "crack" with each and every bite.

Certified Vegan by Vegan Action, the new Magnum Non-Dairy bars deliver the indulgence expected from the chocolate ice cream brand synonymous with decadence. Master chocolatiers source cocoa beans from Rainforest Alliance Certified™ farms and pair it with a deliciously creamy vanilla base made with a blend of coconut oil and pea protein, a plant-based alternative to dairy.

"This week we're thrilled to bring our next-level chocolate to the vegan and dairy-free market. This is our first launch in plant-based indulgence and we can't wait to share with Magnum ice cream fans," said Leslie Miller, Marketing Director of Ice Cream at Unilever.

Wrapped in a green package with a gold leaf design, new Magnum Non-Dairy bars are available in two indulgent flavors:

  • Magnum Non-Dairy Classic: Velvety vanilla flavored indulgence dipped in non-dairy Belgian chocolate.
  • Magnum Non-Dairy Almond: Velvety vanilla flavored indulgence dipped in non-dairy Belgian chocolate and almonds.

Magnum Non-Dairy bars are now available in the non-dairy frozen and ice cream section of grocery stores and mass retailers nationwide for a suggested retail price of $4.99-5.49. For more information, please visit www.MagnumIceCream.com, facebook.com/MagnumUS, and twitter.com/MagnumIceCream.

About Magnum®
Launched in 1989, Magnum® Ice Cream was the first handheld ice cream bar targeted as a premium adult offering. Today, Magnum® Ice Cream is one of the world's leading ice cream brands, selling more than one billion units annually worldwide.

Magnum® Ice Cream bars is the ultimate chocolate ice cream indulgence, using only the finest premium ingredients like velvety vanilla bean ice cream and are the only ice cream bars made with Belgian chocolate. All Magnum ice creams ― including Magnum Double Ice Cream Bars, Magnum MINI Ice Cream Bars, Magnum Classic Ice Cream Bars, and Magnum Tubs ― source cocoa beans from Rainforest Alliance Certified™ farms. For more information, please visit www.MagnumIceCream.com, facebook.com/MagnumUS, and twitter.com/MagnumIceCream.

About Unilever North America
Unilever is one of the world's leading suppliers of Beauty & Personal Care, Home Care, and Foods & Refreshment products with sales in over 190 countries and reaching 2.5 billion consumers a day. In the United States and Canada, the portfolio includes brand icons such as: Axe, Ben & Jerry's, Breyers, Degree, Dollar Shave Club, Dove, Hellmann's, Klondike, Knorr, Lever 2000, Lipton, Love Beauty and Planet, Magnum, Nexxus, Noxzema, Pond's, Popsicle, Pure Leaf, Q-tips, Seventh Generation, Simple, Sir Kensington's, St. Ives, Suave, Talenti Gelato & Sorbetto, TAZO, TIGI, TRESemmé and Vaseline. All of the preceding brand names are trademarks or registered trademarks of the Unilever Group of Companies. Unilever employs approximately 9,000 people across North America – generating more than $10 billion in sales in 2017.

Unilever's Sustainable Living Plan underpins the company's strategy and commits to:

  • Helping more than a billion people take action to improve their health and well-being by 2020.
  • Halving the environmental impact of our products by 2030.
  • Enhancing the livelihoods of millions of people by 2020.

The USLP creates value by driving growth and trust, eliminating costs and reducing risks. Globally, the company's sustainable living brands grew 46% faster than the rest of the business and delivered more than 70% of the company's growth in 2017.

For more information on Unilever U.S. and its brands visit: www.unileverusa.com

 

 

 

 

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pipermain

Spirits Spotlight: Piper-Heidsieck Returns To The Oscars® With Limited Edition Magnums

 

 

HOLLYWOOD, Calif., Jan. 25, 2017 /PRNewswire/ -- On the heels of yesterday's 89th Oscars® Nominations Announcement, Piper-Heidsieck, the revered French Champagne house known worldwide for its red and gold label, announced its return to the red carpet as the sole Champagne to be served during the 2017 Academy Awards® season.

"On behalf of Piper-Heidsieck, I want to congratulate all the nominees for this great recognition by the Academy of Motion Picture Arts and Sciences," said Benoit Collard, global executive director of Piper-Heidsieck. "Piper-Heidsieck has a long and rich association with cinema and is proud to return to the Oscars, the ultimate arbiter of cinematic achievement in film."

To honor this great partnership, Piper-Heidsieck has created a limited-edition magnum bottle to be poured exclusively at the ceremony and Governors Ball, the Academy's official Oscars after-party. An exceptional bottle for an exceptional night, the Piper-Heidsieck Cuvée Brut magnum is enrobed in red and features a design of gold film that encircles the bottle. Piper-Heidsieck believes that nothing less than a magnum is worthy of the grandeur of Oscars night.

The 2017 Academy Awards season marks the third year of a long-term partnership between Piper-Heidsieck and the Academy of Motion Picture Arts and Sciences. In addition to the awards ceremony on February 26, Piper-Heidsieck will be poured at Academy events in Los Angeles, New York and London, including the Oscars® Nominees Luncheon on February 6 as well as the Governors Ball.

Get red carpet ready for Oscars® night with Piper-Heidsieck! #PiperRed

For more information, please visit: http://Piper-Heidsieck.com or follow us on Facebook, Instagram or Twitter.

A Grand & Bold Story with the Cinema

The house has long supported cinema with boldness and grandeur, dating back to 1933, when a bottle of Piper-Heidsieck appeared in SONS OF THE DESERT, the debut film of Laurel and Hardy. In 1964, Piper-Heidsieck celebrated Rex Harrison's Oscar for his role in MY FAIR LADY with a tailor-made 48-liter bottle that was literally as tall as the 5-foot-10 actor. Piper-Heidsieck continues to support the enrichment and preservation of film heritage through the French Cinémathèque and has been the official champagne of the International Cannes Film Festival for more than two decades.

ABOUT Piper-Heidsieck
Created in 1785 by Florens-Louis Heidsieck who aimed to create a wine worthy of a Queen, Piper-Heidsieck is one of France's oldest Champagne houses. With a grand history, Piper-Heidsieck has been synonymous with excellence, boldness, and grandeur for over 230 years. One of the world's most awarded Champagnes, Piper-Heidsieck benefits from the expertise of celebrated winemaker, Régis Camus, who has been named "Sparkling Winemaker of the Year" eight times over the past ten years. Piper-Heidsieck is part of the EPI Group.

Champagne Piper-Heidsieck is imported in the United States by Terlato Wines.

 

To view the original version on PR Newswire, visit:http://www.prnewswire.com/news-releases/piper-heidsieck-returns-to-the-oscars-with-limited-edition-magnums-300395505.html

SOURCE Piper-Heidsieck

Related Links

http://www.piper-heidsieck.com

 

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magnumgold

Product Launch: Magnum Gold Ice Cream

Silky vanilla bean ice cream swirled with sea salt caramel and covered in a golden coating made with Belgian Milk Chocolate.

Available in 3-bar pack and singles.

Ingredients:
CE CREAM [MILK, CREAM, SEA SALT CARAMEL SWIRL (WATER, NONFAT MILK, SUGAR, MILKFAT, FRUCTOSE, CORN SYRUP, CARAMELIZED SUGAR SYRUP, WHEY, SEA SALT, CARAMEL COLOR, LOCUST BEAN GUM, MONO- AND DIGLYCERIDES, CARRAGEENAN, NATURAL FLAVOR, SALT, SODIUM BICARBONATE, VANILLA EXTRACT) SUGAR, WHEY, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, VANILLA BEAN SPECKS, CARRAGEENAN, NATURAL FLAVOR, CARAMEL COLOR, ANNATTO EXTRACT (COLOR)] GOLDEN CHOCOLATEY COATING {BELGIAN MILK CHOCOLATE [SUGAR, COCOA BUTTER, SKIM MILK, CHOCOLATE LIQUOR, MILK FAT, SOY LECITHIN (EMULSIFIER), PGPR (EMULSIFIER), NATURAL FLAVOR], GOLDEN COATING [COCONUT OIL, SUGAR, COLOR ADDED, COCOA PROCESSED WITH ALKALI, PGPR (EMULSIFIER), SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR]}.

Company: Unilever
Brand: Magnum
Category: Ice Cream
Origin: USA
Varieties: Double Caramel, Double Chocolate, Classic, Almond, White, Dark, Mint, Mochaccino
Packaging: 3 bar pack, Single Serving
Website: Magnum Ice Cream

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