Tag Archives: fermented

Pulp Culture Lineup

Alcohol Spotlight: Pulp Culture Disrupts The Alcohol Status Quo

 

Get Buzzed The Way Mother Nature Intended With Full Spectrum Fermentation


LOS ANGELES, June 16, 2020 /PRNewswire/ -- Pulp Culture is thrilled to introduce a new category of better-for-you booze that's set to disrupt the definition of alcohol consumption as we know it. Officially launching today, Pulp Culture is the brainchild of two fitness-minded foodies, Brendan Brazier and Mark McTavish, who've committed themselves to the pursuit of "better" everything.

Before incubating this unprecedented beverage category, Brendan had not enjoyed an alcoholic beverage in 14 years. This all changed when he discovered 101 Cider House at his local Whole Foods Market, learned about the unrivaled production process and felt motivated to join forces with Mark to create this one-of-a-kind, Full Spectrum™ hard-pressed juice.

Pulp Culture uses 100% raw, fresh juice that naturally ferments over three months with the help of Mother Nature and nothing else. Called "wild fermentation," the result is a zero-additive, zero-sugar, bone-dry beverage with 6 billion naturally-occurring probiotics, organic acids, vitamins, and 4.9% ABV. The final touch is blending in fermented, nutrient-dense super fruits and performance-boosting botanical adaptogens. Long story short, say goodbye to hangovers and the alcohol status quo.

Each of the four carefully curated blends showcases all ingredients on the front label, providing total transparency with function-first reasoning for the inclusion of each component.

"The ambitious folks I know are committed to high-performance living and are, of course, meticulous about what they put in their body. They would never eat anything without reading the full list of ingredients and understanding how they were processed. Yet, when it comes to alcohol, they lower their standards or remove them altogether. I wasn't willing to compromise, so I hadn't consumed alcohol in 14 years before discovering natural fermentation and tasting 101 Cider's one ingredient drink (just apples). The simplicity and elegance of the solution inspired me to get involved (and start drinking again)!" - Brendan Brazier, Co-Founder

"When wild fermented beverages are enjoyed mindfully and in their natural form, they deliver the best buzz on the planet. Beyond the alcohol itself, you're getting the full spectrum of active components that combine to create a coveted "entourage effect." Until now, consumers have had limited or no access to this category of "full spectrum" adult beverages, aside from making them at home. We decided it was time to do better, put function first, and deliver the healthiest drinking experience to our consumers, whether it's a Hustle before the gym or a Restore after a big meeting." - Mark McTavish, CEO and Co-Founder

Pulp Culture retails for $14.99 per pack, which includes four 12 oz. cans of a single blend. As of today, Pulp Culture is available online at www.pulpculture.la with direct-to-consumer shipping across the United States as well as premium retailers such as Whole Foods.

About Pulp Culture: Pulp Culture is the epitome of a "better for you" beverage. Pulp Culture uses fresh, source-verified ingredients, resulting in a zero sugar, low calorie, "better for you" alcohol. Every blend contains only the ingredients seen on the front label of the can. It is naturally fermented, raw pressed juice that's sourced from local farms, and fermented for three months, yielding a naturally alcoholic and certified probiotic beverage. This drink ensures you are getting all of the benefits that Mother Nature intended: billions of live probiotic cultures, and a vast array of beneficial vitamins and nutrients found in the plants used for fermentation. Cold-pressed juice just got healthier and hangovers have officially left the building. Enjoy a drink with mother nature and get to know her wild side.

 

 

 

 

 

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ClevelandKitchenDressings

Food Spotlight: Cleveland Kitchen Fermented Dressings and Marinades

 

 
A bigger kitchen to fulfill a bigger purpose.

We are a culinary brand bringing the highest-quality fermented foods from the heart of Cleveland to the rest of the nation. Fermented foods are our passion, and we’re on a mission to make delicious fermented foods for all.

 

  • Hail Caesar: This naturally fermented dressing lives happily on a summer salad or an avocado quinoa bowl. Full of fresh herbs, basil and thyme, this vegan dressing offers a creamy, Caesar-like texture that is unique for a dairy-free product. This fresh and vibrant dressing is a delicious addition to any lunch salad and doubles as a tangy marinade.
  • Sweet Beet: This creamy dressing is gorgeous, vibrant and offers a sweet and tangy topping for a full and bright salad. Pairing well with walnuts and goat cheese, users will love the rich color and bright, well-balanced flavor along with the added critical health benefits from fermented beets. Families can enjoy this naturally-sweetened dressing on an arugula salad with feta and cucumber or in a grain bowl with fresh sprouts and walnuts.
  • Roasted Garlic: This powerful dressing and marinade offers creamy, garlicky goodness. The big flavor comes from fermented garlic and black pepper making this topper addictive and a key piece of your next meal. It can be used as a light and tasty dip, on a blackened chicken salad with toasted croutons, or on a smoked turkey sandwich with roasted beets. Roasted Garlic will give any dish a fresh and savory pop.
  • Gnarly Miso Jalapeno: This dressing and marinade packs a mouthwatering punch with fermented cabbage, green peppers, jalapeño, and miso. An easy way to get delicious and healthy fermented vegetables into your diet, enjoy this plant-based dressing and marinade on a roasted chicken salad, stuffed avocado, or stir fry. Gnarly Miso Jalapeño dressing will take your latest dish to the next level!

 

About the Company
At Cleveland Kitchen, we believe in creating world-class culinary fermented foods for all. Fermented foods are regularly consumed within European and Asian cultures and we invested in finding a way for American consumers to simply and deliciously do the same.

Our team truly believes that fermented foods are a key to a healthier diet and We want to make it effortless for people to savor them in any occasion. The hope for our new fermented dressings is that consumers can enjoy it regularly and reap the gut-health benefits from the millions of probiotics present in our one-of-a-kind dressing.

 

 

Company: Cleveland Kitchen
Brand: Cleveland Kitchen
Slogan: Fermented Foods for All
Origin: USA
Category: Sauces
Claims: Fermented, Probiotics, Vegan, Gluten Free, Non GMO verified
Where to Buy: Buy Online
Website: clevelandkitchen.com

 

 

 

 

 

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revivemain

Drink Spotlight: Revive Kombucha Launches Shelf-Stable Sparkling Kombucha

 

Sparkling Kombucha in Cans Offers Functional Refreshment With Only 5g of Sugar and 20 Calories

PETALUMA, Calif., March 5, 2019 /PRNewswire/ -- In the spirit of making kombucha more accessible and convenient to consumers everywhere, Revive Kombucha™ announced today the launch of Revive Sparkling Kombucha™, a traditionally fermented, organic and shelf-stable craft brew. Available in 12-ounce cans, Revive Sparkling Kombucha is incredibly light and refreshing, with only 5g of sugar and 20 calories per can.  Each of the four unique flavors - Mango Orange, Cherry Hibiscus, Strawberry Lemon, and Citrus Ginger - contains 5 billion live probiotics at the time of manufacture to support digestive and immune health.

"Revive began with the simple idea to brew great tasting kombucha so people could kick their soda habits, just like I did so many years ago when my wife Rebekah handed me my first bottle. This is the closest we've come to meeting our original mission, as Revive Sparkling Kombucha is super tasty, yet doesn't have a lot of sugar or calories and is loaded with live probiotics," said Sean J. Lovett, Founder and President of Revive Kombucha. "Kombucha changed my life and putting this beverage in a transportable can and making it shelf stable means so many more people who are hooked on sugary sodas can more easily make the switch, without sacrifice of taste, to enjoy kombucha."

Revive maintains their innovative approach to batch brewing and natural fermentation methods with the new Revive Sparkling Kombucha line, which is nearly identical to the process of their raw and refrigerated bottled kombucha. The difference is the Sparkling Kombucha line undergoes a proprietary pasteurization process while incorporating a naturally fermented and live probiotic, DE111.  These very hardy bacteria protect themselves in varying conditions and only awaken when they hit the pH of your gut. "Our consumers are active so a portable, shelf stable can makes complete sense, yet we didn't want to stop there. We wanted to push the lower limits on sugar and calories. Our sweet spot for Revive Sparkling Kombucha is the kombucha drinker that wants a lighter version they can drink more of, and the sparkling water drinker that wants added benefits from probiotics," adds Josh Mohr, Vice President of Marketing for Revive Kombucha.

The four super tasty flavors of Revive Sparkling Kombucha, all brewed with unique kombucha cultures, include:

  • Mango Orange – traditionally fermented with a black tea brew.
  • Cherry Hibiscus – traditionally fermented with a hibiscus flower brew, and naturally caffeine free.
  • Strawberry Lemon – traditionally fermented with a unique blend of hibiscus and yerba mate brews.
  • Citrus Ginger – traditionally fermented with a ginger brew, and naturally caffeine free.

In addition to the new Sparkling Kombucha line, Revive offers an array of wildly delicious, naturally fermented, organic, non-GMO, raw, and ethically sourced kombucha available in bottles, growlers and on-tap.

Revive Sparkling Kombucha is currently available at select natural and specialty retailers in Northern California such as GoodEggs.com and Oliver's Markets. "We're currently testing in our backyard and look forward to rolling out Revive Sparkling Kombucha to a broader audience when ready," said Lovett.

About Revive Kombucha:
Revive Kombucha is a culture-driven, craft kombucha brewery launched at the Sonoma County Farmers Market in 2010 and located in Petaluma, CA. Their mission has always been to sustainably produce the best tasting kombucha using the highest quality ingredients and most innovative craft brewing techniques: from their vertically integrated brewery, to being the first to market with brewing innovations (hibiscus and ginger caffeine free brews, and other non-tea brews with coffee, yerba mate and cacao) in their product line. Revive works as hard to take care of the people and world around them as they do in brewing their kombucha. This shows in their sustainability initiatives—from their early efforts with bio-diesel delivery and award-winning Bottle Exchange program, to their current efforts with water reclamation and conservation in the brew process, and always offering living-wages and above standard benefits to employees. For more information, visit https://revivekombucha.com. Join the Revive Kombucha conversation: @revivekombucha on Twitter and Instagram and facebook.com/revivekombucha.

 

Revive Sparkling Kombucha delivers functional refreshment with only 5g of sugar and 20 calories per shelf-stable can.

Revive Sparkling Kombucha delivers functional refreshment with only 5g of sugar and 20 calories per shelf-stable can.

 

 

 

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body ecology feat1

Supplement Spotlight: Body Ecology’s Fermented Protein Shake

 

 

Power your day with a delicious protein + probiotic shake that can't be beat

 

 

Get nothing but the good stuff:

  • A complete, vegan protein that helps you shed excess weight and build muscle
  • 15 grams of protein per serving
  • Gluten-free, soy-free, dairy-free, and guilt-free
  • Delicious flavor without all the bad stuff
  • 100% fermented for maximum bio-availability of nutrients
  • Probiotic power to feed a healthy gut
  • Supports your immune system and reduces inflammation

 

 

In order to carry out everyday tasks—like making enzymes, hormones, and neurotransmitters—your body needs protein. Not just any protein will do. You need a specific set of amino acids and you need both animal and plant protein.

Some legumes and grain-like seeds are a complete source of protein. We have included these—specifically amaranth and quinoa—inBody Ecology’s Fermented Protein Shake.

 

BUT FERMENTED? REALLY?

Yes, Fermented! And here’s why:

  • Fermentation removes anti-nutrients, like phytates and tannins, which bind to important minerals and interfere with your ability to thrive.
  • Fermentation pre-digests the food for you, making it easier to digest as you rebuild your inner ecosystem.
  • Fermentation enhances the levels of vitamins and antioxidants in food, making it more nutritious.

 

 

 

 

 

About the company

Hundreds of thousands of people worldwide have found the Body Ecology diet after struggling with candida, chronic fatigue, depression, weight problems, early aging, ADHD, autism, hormone imbalance and auto-immune disorders.

Body Ecology offers a back-to-basics approach to restoring health and vitality. The digestive system is intimately linked to the immune, endocrine, circulatory and central nervous systems. Profoundly affecting all these interlocking systems is an amazing world of benevolent bacteria. The Body Ecology Diet and associated products are all specifically designed to help cultivate, nourish, cleanse, and repair this abundant inner ecosystem.

After 25 years of studying Eastern healing systems and Western fad diets, international best-selling author Donna Gates, M.Ed., ABAAHP, world-renowned teacher and lecturer, discovered the key to health and longevity... a flourishing inner ecosystem living inside your intestines. Based on a deep understanding of how the digestive tract truly affects how you look, feel and even think, the Body Ecology Diet offers a gluten-free, sugar-free, probiotic-rich way to eat that will change your taste buds and your life forever.

 

 

Company: Body Ecology
Brand:  Fermented Protein Shake
Slogan:  The Way to BE
Origin: US
Category: Supplements
Packaging:  483g
Claims:  15g protein per serving, vegan, 100% fermented, supports immune system.
Variants: View product range here
Price: $50.00
Where to Buy: US, Buy Online
Website: http://bodyecology.com/

 

 

body ecology 1

 

 

 

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synergy

Drink Spotlight: GT’s Kombucha Classic Synergy Gingerberry

 

 
Blueberry juice and ginger juice star in this antioxidant powerhouse

Serving Size 8 fl oz.
Servings Per Container 2
Amount Per Serving
Calories 35
Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Cholesterol 0mg 0%
Sodium 10mg 1%
Total Carbohydrate 8g (2%)
Sugar 4g
Protein 0g

Additional Nutrients(per bottle)
Folic Acid 25%
Vitamin B2 20%
Vitamin B6 20%
Vitamin B1 20%
Vitamin B3 20%
Vitamin B12 20%

Probiotic Content
Lactobacillus Bacterium: 1 billion organisms
S. Boulardii: 1 billion organisms

Antioxidants and Organic Acids
EGCG 100mg
Glucuronic Acid 10mg
L(+) Lactic Acid 25mg

 

 

The Story Behind the Bottle:

In 1995, my life came crashing down when I heard that my mother, Laraine had just been diagnosed with a highly aggressive form of breast cancer. After a week of emotional turmoil, I was relieved to find out that her breast cancer had not spread and that the pungent tasting cultured tea that she had been drinking was part of the reason why.

I was incredibly touched by how Kombucha had helped my mom and was inspired to begin making it from the kitchen of my parent's house. Being only a teenager, I had no business plan, just a desire to share this gift with anybody who could benefit from it.

Fast forward over 15 years: we have grown from our humble beginnings, when I would hand-deliver my just-bottled Kombucha to local health food stores, to a full-fledged company that makes 17 different varieties of Kombucha products distributed throughout all of the U.S. Although we have experienced some incredible growth, I remain committed to expanding the company gradually and organically, never sacrificing quality for the sake of profits.

 

 

Company: Millennium Products, Inc.
Brand: GT's Kombucha
Slogan: Once An Original, Now An Classic
Origin: USA
Category: Beverage
Packaging: 16 fl oz
Claims: Organic,  Raw, Probiotic
Variants: View Range Here
Price: Coming Soon
Where to Buy: Store Locator
Website: synergydrinks.com

 

 

 

CS_Gingerberry

 

 

 

 

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riza

Product Spotlight: Bio-tiful Riazhenka Organic Cultured Baked Milk Drink

 

 

Our luxurious and Naturally sweeter awards-winning Riazhenka is an organic cultured baked milk drink made with the highest quality organic British milk and authentic, centuries-old recipes. Naturally packed with essential vitamins (including B2, B12), minerals (including Calcium, Phosphorus) and billions of live beneficial microorganisms that support your normal digestion, metabolism, nervous and immune systems, bones, skin, muscle function and help reduce tiredness!

Pure, nutritious and delicious for any time of the day - perfect breakfast ingredient, super-healthy mid-morning and mid-afternoon snack, soothing bedtime drink. Simply the tastiest way to support your vitality and wellbeing - live Bio-tifully!


Ingredients

Organic pasteurised and homogenised whole cow’s milk fermented with live cultures including Bifidobacterium.

 
Storage instructions
Keep refrigerated under 5°C. Shake well before opening and consume within 2 days.

 

Packaging
Fully recyclable bottle in 2 sizes:

250ml for a convenient full cup portion size – it’s just right!
500ml for added value for money – to take home and enjoy!

 

nut

 

 

 

 

About Bio-tiful Dairy:
Natasha Bowes founded Bio-tiful Dairy Ltd in early 2012 to fulfil her dream of making delicious organic cultured milk drinks – Kefir and Riazhenka – which she grew up on, available to health-conscious people throughout the UK.

Cultured milk drinks are consumed daily throughout Eastern Europe, Russia and large parts Asia. For decades in Russia, alongside being a vital part of the daily, healthy, nutritious diet, Kefir has been the key recovery food after illnesses and antibiotics.

These drinks are also popular in Scandinavia, Germany, US and Canada. But they are really hard to find here in the UK, particularly of the taste and quality that they should be.

Now Bio-tiful Dairy has resolved this problem! Read More

 

 

 

Company: Bio-tiful Dairy
Brand: Bio-tiful Dairy
Slogan:  Intelligent Eating
Category: Dairy
Origin: UK
Packaging: 250ml, 500ml
Claims: Fermented, Organic
Varieties: Kefir, Riazhenka
Price: £1.85 (250ml), £2.95 (500ml)
Where to Buy: Buy Online, Stockists
Website: biotifuldairy.com

 

 

 

 

riazhenka-cultured-milk-drink-250ml

 

 

 

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nesd

Company Spotlight: Nessalla Kombucha

 

 
Brewed Fresh to Order in Madison, Wisconsin
Every bottle you purchase has been bottled within the last week or two and has not had to travel far to get to your glass.

We feel that supporting our community and the communities around us is very important. All of our ingredients and products are sourced locally, from our tea to our bottles.

We hope you can taste the love!

Please feel free to contact us with your feedback and/or testimonials. We love to hear about how Kombucha has influenced and affected your life.

 

 

Mouth Watering Flavors
•Traditional Oolong
•Raspberry
•Blueberry
•Peach Blush
•Spring Seasonal Oatstraw, Red Clover, Holy Basil
•Lemongrass Ginger
•Juniper Rose

 

Ingredients
- %100 Raw Kombucha
- Organic & Fair Trade Rishi Tea
- Organic & Fair Trade Raw Sugar
- SCOBY
(symbiotic culture of bacteria and yeast)

 

 

 

Taking care in all that we do!
We incorporate social, cultural and environmental considerations into each of our business decisions.

We use organic and fair trade ingredients, in an effort to ensure that the land and its caregivers are treated fairly.

From reusing bottles and boxes to composting and everything in between, we hope to ensure the health of our environment for future generations.

"We do not inherit the Earth from our Ancestors, we borrow it from our Children."

-Ojibwa Proverb

 

 
About the Company
We take pride in our small size and our all involved, boochin' staff! Yes, those are the owners of NessAlla answering your questions at that tasting down the street! And, those ladies pouring you samples at the grocery store, they brew the kombucha too! We are all a team and we work together to get things done!

 

 

Company: Nessalla
Brand: Nessalla
Origin: USA
Category: Functional Beverages
Packaging: 16oz
Claims: Fermented, Probiotic
Variants: View Range Above
Price: $3.99
Where to Buy: Buy Online , Store Locator
Website: nessalla.com

 

 

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rowdymain

Drink Spotlight: Rowdy Mermaid Living Ginger Kombucha

 
Rowdy Mermaid Kombucha is a craft brewery located in Boulder, Colorado, at the foot of the Rocky Mountains

 

Inspired by the pristine, wild landscape, we handcraft our living kombucha beverage from organic tea, Colorado snowmelt, wildcrafted organic herbs, and fresh fruit. At Rowdy Mermaid, we use organic cold-pressed fruit juice and ayurveda-inspired herbs to produce an authentic, living kombucha that is low in sugar and bursting with flavor.

 

Key ingredients
Farm-direct organic tea
Filtered Colorado snowmelt
Wildcrafted organic herbs
Locally-sourced, cold-pressed fruit*
Handcrafted by individual brew masters
Tested daily for safety and perfection
Intentional recipes
Non-GMO

 

 

 
rowdy
›› Contains electrolytes ‹‹
Filtered Colorado Snowmelt
3X Organic Ginger
Organic Farm-Sourced Tea
Organic Cane Sugar
Kombucha Starter Culture
Wildcrafted Chaga
Tasmanian Pepperberry
Pink Himalayan Salt Crystals

Our craft brewed kombucha contains living probiotics and trace amounts of alcohol. We regularly test for quality and safety to ensure you are drinking the purest kombucha available.
 

 

 

Company: Rowdy Mermaid
Brand: Rowdy Mermaid
Origin: USA
Category: Tea
Packaging:  330ml bottle
Claims: Probiotic
Variants:  Living Ginger, Flower Grow, Deep Forest, Cherry Kom Pow, Morning Dew
Price: Coming Soon
Where to Buy: Stockists
Website:  rowdymermaid.com, Kickstarter

 

 

 

rowdybody

 

 

 

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kblbuegreen

Drink Review: Kombucha Brooklyn Blue Green Envy

 

 

Our craft-brewed kombucha with a dose of blue-green algae and cordyceps mushrooms. Elevate your defenses and stamina to a whole new level. A great way to start your day or revitalize when you're feeling under the weather.

Kombucha is made up of brewed tea, white sugar and an added SCOBY – Symbiotic Colony of Bacteria and Yeast. Microorganisms in the SCOBY eat the nutrients in the solution, and produce beneficial organic enzymes, amino acids and vitamins.

 

About the Company
Kombucha Brooklyn (KBBK) nourishes the body and mind with healthful and delicious probiotic tea. Using recipes created in one of the most dynamic food-cultures in the world, we make this “health drink” a world-class beverage suitable for the most discerning palate. Read More

 

 

Company: Kombucha Brooklyn
Brand: Kombucha Brooklyn
Origin: USA
Category: Tea
Packaging: 12oz bottles
Claims: Probiotic
Variants: Straight Up, Red Ginger, Blue Green Envy, Watermelon Twist, Grape Equalizer
Price: $36.00 (12 x 12oz)
Where to Buy: Direct on Website
Website: kombuchabrooklyn.com

 

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gogreenmain

Drink Review: Go! Kombucha Green Sencha Fermented Raw Tea

 

 

Green sencha is a crisp, light tea whose mellowness allows the full kombucha taste experience to burst through. With citrusy notes not unlike a fine wine and a gentle kick and mildly sparkling effervescence to appeal to most palates, its neutral taste makes it ideal as a mixer or base for non-alcoholic cocktails. Very low caffeine option.
4.3g sugar / 17.4 calories per 100ml

Ingredients
Filtered water, sugar*, sencha tea*, black tea*, kombucha cultures* (*Organic).

Nutrition
Total Carbohydrates: 5.5g

Per serving size: 100ml, Energy (kj): 88kj, Energy (kcal): 22kcal, Total carbohydrate (g/mg): 5.5g, Carbohydrates of which sugars (g/mg): 5.5g

 

senchalabel

 

 

About the Company
Real kombucha tea should never be too sweet nor too sour and possess two key attributes; a mouth-feel similar to an alcoholic beverage, and a distinctive back-of-the-throat “bite”.

To “mainstream” kombucha, commercial brewers in America generally use one standard tea and add fruit juices and other ingredients prior to bottling. In 2010 the added fruit sugars were found to trigger a secondary fermentation and spike alcohol levels to as high as 2-3%, leading to all US kombucha beverages being hastily recalled and reformulated. Read More
 

 

 

Company: Go! Kombucha
Brand: Go! Kombucha
Slogan: Fermented Raw Tea
Origin: UK
Category: Tea
Packaging: 750ml bottle
Claims: Low Caffeine, Low Calore, Low Sugar
Variants: Green Sencha, China White, Golden Yunnan, Red Pu Erh
Price: £4.99
Where to buy: Direct on Website
Website: gokombucha.co.uk

 

 

gogreen

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