Tag Archives: cheesecake

tillamook feat10

Dairy Spotlight: Tillamook Super Premium Oregon Marionberry Cheesecake Frozen Custard

 

 

If marionberries are the unofficial state berry of Oregon, then we’d like to declare this frozen custard the unofficial state dessert. Made with the highest-quality milk from cows not treated with artificial growth hormones*, this sweet mascarpone frozen custard owes its rich flavor and creamy texture to the addition of egg yolks. Into it we’ve spun a juicy ripple of sweet and tart Oregon marionberries and finished it off with chunks of graham cracker crust. Oregon, my sweet Oregon, indeed.

 

 

Ingredients

  • Cream, Skim Milk, Marionberry Ripple (sugar, marionberries, citric acid, water, locust bean gum, xanthan gum), Graham Crust Pieces (graham cookie [enriched flour, whole wheat/graham flour, sugar, palm oil, honey, molasses, salt, sodium bicarbonate, natural flavor, annatto (color)], coconut oil, sugar, natural flavor, salt), Sugar, Mascarpone Base (water, sugar, mascarpone cheese [pasteurized milk and cream, citric acid], buttermilk, egg yolks, corn starch, salt, natural flavor), Tapioca Syrup, Egg Yolks, Locust Bean Gum, Guar Gum.
  • Contains: Milk, Wheat, Tree Nuts (coconut), Egg.
  • It is made with equipment that also makes products containing peanut and soy.
  • *All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.
  • **Percent Daily Values are based on a 2,000 calorie diet.

 

 

Nutrition Facts

Serving Size 1/2 cup (103g)

      Servings Per Container 4
      Calories 290
    Calories from Fat 140
Amount %DV**
Total Fat 15g 23%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 130mg 5%
Total Carbohydrate 33g 11%
Dietary Fiber 1g 4%
Sugars 25g
Protein 4g

Vitamin A 8%
Vitamin C 0%
Calcium 10%
Iron 2%

 

 

About the company

Just over a hundred years ago, several small creameries teamed up to form the Tillamook County Creamery Association (TCCA) to ensure the quality and reputation of cheese made in the Tillamook Valley. Today, we’re made up of nearly 110 dairy farm families who own TCCA and are wholeheartedly dedicated to taking care of everything that carries the Tillamook name.

 

 

Company: Tillamook
Brand:  Super Premium Oregon Marionberry Cheesecake Frozen Custard
Origin:  US
Category:  Dairy
Packaging:  412g
Claims:  Made with real Oregon marionberries, contains milk, wheat, tree nuts and egg.
Variants:  View product range here
Price: Coming soon
Where to Buy:  US, Store Locator
Website: http://www.tillamook.com/

 

 

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featured

Dairy Spotlight: Müller Strawberry Cheesecake Yogurt

 

 

If you think smooth and creamy cheesecake is a slice of heaven then our new Strawberry Cheesecake Dessert Inspired yogurt just might be a bit of heaven on earth! Every bite of our lowfat yogurt has the irresistibly rich and subtle tang of cheesecake with a swirl of sweet strawberries and a crunchy graham crumble topping. We think it’s truly divine!

- A good source of protein and calcium.
- No high fructose corn syrup (HFCS) and no artificial sweeteners, flavors or preservatives.
- Made with milk from cows not treated with hormones like rBST *

*According to the FDA no significant difference has been found between milk derived from rBST-treated and non-rBST treated cows.

 

 

INGREDIENTS:
CHEESECAKE FLAVORED LOWFAT YOGURT (CULTURED PASTEURIZED GRADE A MILK AND CREAM, SUGAR, WATER, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, KOSHER GELATIN, NATURAL FLAVOR, PECTIN, BETA CAROTENE (FOR COLOR), CITRIC ACID), STRAWBERRY PREPARATION (STRAWBERRIES, WATER, SUGAR, MODIFIED CORN STARCH, VEGETABLE JUICE CONCENTRATE (FOR COLOR), NATURAL FLAVOR, GUAR GUM, CITRIC ACID, LOCUST BEAN GUM), GRAHAM CRUMBLE (WHEAT FLOUR, SUGAR, CANOLA OIL, BUTTER, MOLASSES, HONEY, NATURAL FLAVORS, SALT, BAKING SODA, CINNAMON).
CONTAINS MILK, WHEAT.
MAY CONTAIN TRACES OF SOY AND TREE NUTS.
KEEP REFRIGERATED.
NOT A LOW FAT FOOD.

 

 

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About Müller Yogurt

From a small village dairy in Aretsried, Germany to an internationally loved brand, Müller® yogurt has reached the hearts of many. For more than a century, the goodness of rich and creamy Müller® yogurt has been enjoyed by families all over Europe.

The Theo Müller Group and PepsiCo formed the Muller Quaker Dairy joint venture to provide great-tasting Müller yogurt to consumers in the U.S. Since introducing Müller yogurt to the U.S. in July 2012, the response to our delicious product offerings has been tremendous.

Our focus is unwavering – delight consumers with the best tasting yogurt. We are inventing new, textures, forms and flavor combinations for the American consumer. Muller Quaker Dairy is consistently focused on innovation and increasing the depth of offerings for consumers. We will continue to explore and deliver delicious combinations, while providing irresistible products that satisfy consumer's desire for great tasting food that they can still feel good about eating.

 

 

 

Company: Muller Quaker Dairy
Brand: Müller Yogurt
Origin: Germany
Category: Yogurt
Packaging: 5.3oz (150g)
Claims: Low fat. An excellent source of protein and calcium. No artificial sweeteners.
Variants: View Range Here
Where to Buy: Store Locator
Website: www.mullerquaker.com

 

 

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daiya3

Food Spotlight: Daiya Foods Strawberry Cheezecake

 

 
Mmmmm Strawberries. The scrumptious Strawberry style cheezecake is bursting with the sweet, natural flavour of real strawberries. The taste will linger on your tongue but NOT on your plate!
 

Ingredients
Cheesecake filling: (Filtered Water, dessicated coconut, evaporated cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, strawberries, potato starch, vegan natural flavors, pea protein isolate, sea salt, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), fruit and/or vegetable juice (for color), vegan enzyme), Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, potato starch, filtered water, non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sea salt, xanthan gum, sunflower lecithin.)

 

 
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About the company:

Friends and vegans for over 20 years, our founders Andre and Greg asked themselves a simple question – why was there no dairy-free option that delivered the bubbly, stretchy gooeyness of dairy cheese?

With decent culinary skills and a desire to try, the two set out to create a solution. After two years of mistakes, meltdowns and minor catastrophes, their perseverance paid off. Daiya Cheddar Style and Mozzarella Style Shreds debuted in 2009 at the Natural Products Expo West in Anaheim, California – the event where innovation gets noticed. Consumers raved, and the dairy-free cheese category was changed forever. Read More

 

 

Company: Daiya Foods Inc.
Brand: Daiya Foods
Slogan: Deliciously dairy free
Origin: USA
Category: Frozen Desserts
Packaging: 14.1 oz (400g)
Claims: Gluten Free. Lactose Free. Soy Free.
Variants: View Range Here
Price: Coming Soon
Where to Buy: Store Finder
Website: us.daiyafoods.com

 

 

 

 

 

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