Ice Cream Spotlight: Tillamook Grandma’s Cake Batter Ice Cream

August 26, 2014 8 Comments » Add Consumer Insight
Ice Cream Spotlight: Tillamook Grandma’s Cake Batter Ice Cream


Any day can be your birthday when you eat this ice cream. We’ve managed to fit a whole birthday cake into the container: real pieces of yellow cake, rainbow frosting sprinkles, mixed with a creamy swirl. The only thing missing are the candles (thankfully).



Cream, Sugar, Corn Syrup, Whole Milk, Condensed Skim Milk, Cream Cheese Swirl (sugar, cream cheese [pasteurized milk and cream, salt, enzymes], maltodextrin, high fructose corn syrup, water, titanium dioxide, modified corn starch, salt, natural flavor, citric acid, disodium phosphate), Yellow Batter (egg yolk, corn syrup, sugar, water, artificial flavor, salt), Yellow Cake Pieces (unbleached wheat flour, sugar, palm oil, water, nonfat milk powder, salt, natural flavors), Contains less than 2% of the following: Freckles (sugar, coconut oil, buttermilk powder, natural flavor, titanium dioxide, artificial colors [Yellow 6 Lake, Yellow 5 Lake, Blue 1 Lake], soy lecithin), Natural Flavors, Microcrystalline Cellulose, Cellulose Gum, Mono- and Diglycerides, Polysorbate 80, Carrageenan, Color (water, Yellow 5, Yellow 6, citric acid).



Company: Tillamook
Brand: Tillamook
Slogan: The Best Taste Every Day
Origin: US
Category: Ice Cream
Packaging: 1.75 qt Carton
Claims: no lactose
Variants: Marionberry Pie, Oregon Strawberry, Udderly Chocolate, Vanilla Bean, Tillamook Mudslide
Price: Coming Soon
Where to Buy: Store Locator