Mornflake Top Porridge is the speedy way to ensure a great start to your day! If your mornings are a rush, then grab our Top Porridge with delicious Nutella® hazelnut portion to give you an instantly nutritious breakfast!
- Each pot contains one serving.
- Contains naturally occurring sodium.
- Great for Vegetarians.
Ingredients: Porridge Pot
Mornflake Wholegrain OATFLAKES(73%), Dried Skimmed MILK
Ingredients: Nutella® Portion (Hazelnut Spread with Cocoa)
Sugar, Palm Oil, HAZELNUTS(13%), Fat Reduced Cocoa Powder (7.4%), SkimmedMILKPowder(6.6%), Whey Powder (MILK), Emulsifer: Lecithin (SOYA), Vanillin.
Overall Product Composition
62g Porridge (80.5%)
15g Nutella® Portion (19.5%)
For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain other NUTS.
How to make Top Porridge
Peel back foil lid and add boiling water to suggested fill line- about 170mls.
Give it a stir straight away after adding boiling water until fully mixed. If you fancy it sweetened, add as much or as little Nutella® from the topper as you like and stir again.
Replace lid and leave to stand for 3 minutes. Stir again, then enjoy!
Be careful, the contents will be hot. Do not reheat. Not suitable for microwaving.
About the Company
At Mornflake we've been milling oats in the South Cheshire countryside since 1675, making us the longest established miller of oats and cereal in the UK! 15 generations later, we are still independently owned and managed by the direct descendants of the original miller, William Lea.
Although William Lea began milling at the Swettenham Mill in 1675, the family connection with agriculture appears to date back even further. 'Lea' is the Saxon word for 'Meadow', suggesting an involvement in agriculture since parts of North Wales were in the ancient Kingdom of 'Mercea'. Read More