Food Spotlight: Sue Shepherd Vegetable Slow Cooked Stock

September 22, 2015
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Food Spotlight: Sue Shepherd Vegetable Slow Cooked Stock

 

 

Slow-cooked using a natural reduction method, this stock has a delicious rich flavour and is the perfect base for risottos, soups, sauces, gravies, stews and much more!

 

  • Low FODMAP
  • 99% Fat Free
  • Gluten Free
  • No Added MSG
  • No Garlic or Onion
  • Vegetarian
  • No Added Artificial Colours, Flavours or Preservatives

 

 

shepherd stock nutr

 

Ingredients

Water, Carrot (13%), Celery (12%), Tomato (5%), Swede (3%), Salt, Herbs, Yeast Extract, Spices, Black Pepper.

 

 

About the company

Sue Shepherd has devoted most of her career to developing ways in which people with food intolerances can eat a greater variety of foods with confidence. Her passion to raise awareness and increase the quality of life of people with special dietary needs has driven Sue to launch the world first low FODMAP dedicated brand of food products.  The Sue Shepherd range now brings convenience and confidence in eating to the significant population of people suffering from IBS and IBS-type symptoms.

 

 

Company: Sue Shepherd
Brand:  Vegetable Slow Cooked Stock
Slogan:  Sue Shepherd
Origin: Australia
Category:  Condiments
Packaging:  500ml
Claims:  Low FODMAP, gluten free, no MSG, vegetarian
Variants: View product range here
Price:  Coming soon
Where to Buy: Australia
Website:  http://www.sueshepherdfoods.com/

 

 

sue veg stock

 

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