Food Spotlight: Sir Kensington’s Fabanaise Vegan Mayo

June 13, 2016
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Food Spotlight: Sir Kensington’s Fabanaise Vegan Mayo



Introducing Fabanaise, the first and only vegan mayo made with aquafaba.

Try our newest kitchen creation, a delicious egg-free mayo made with 100% sunflower oil and a little help from the mighty chickpea. Most vegan mayos are made with processed starches and pea or soy powders. But not Fabanaise. What’s our secret to a vegan mayo that tastes like the real thing? Aquafaba, the natural egg substitute made simply from chickpeas and water.



Classic fabanaise


Hang on to your sandwich. Introducing Fabanaise, our delectable new vegan mayo made with oh-so-simple ingredients: sunflower oil and aquafaba. What’s aquafaba? It’s a natural, soy-free superhero that comes from chickpeas.



Chipotle Fabanaise


Bring the heat to everything you eat. Chipotle Fabanaise is a smoky vegan mayo that’ll spice up your everyday with chipotle peppers and the help of nature’s little wonder: aquafaba, an egg alternative derived from chickpeas.



About the company:

Born to a merchant family in Great Britain, Sir Kensington attended Oxford University for his course of undergraduate study, attaining degrees in mercantile trade, agronomy, and culinary arts. Inspired by herbal curiosities brought west by sail, he developed a wanderlust and shifted his focus to the Orient. Read More



Brand: Sir Kensington's
Origin: USA
Category: Condiment
Packaging: 16 oz / 32 oz
Claims: Vegan. Non-GMO. Made with 100% sunflower oil
Variants: View Range Here
Where to Buy: Buy Online, Store Finder







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