Delicious and satisfying baby spinach, nutty quinoa, tangy dried blueberries and a new red balsamic vinaigrette make a complete gluten-free meal.
SALAD: Organic Baby Spinach. GRAIN PACKET: Water, Organic Quinoa, Organic Cornstarch, Contains 2% or less of: Organic Canola Oil, Sea Salt. TOPPING: Organic Dry Roasted Sunflower Kernels, Organic Dried Wild Blueberries (Organic Wild Blueberries, Organic Dried Cane Syrup, Organic Sunflower Oil). DRESSING: Water, Organic Expeller Pressed Soy Oil, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Concentrated Grape Must), Organic Evaporated Cane Juice, Organic White Wine, Organic Red Wine Vinegar, Organic Parmesan Cheese (Pasteurized Organic Cultured Cow’s Milk, Salt, Culture, Enzymes), Cold Pressed Organic Olive Oil, Salt, Organic Dijon Mustard (Organic Apple Cider Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Onion, Organic Basil, Organic Dehydrated Garlic, Xanthan Gum, Organic Spices, Organic Lemon Juice Concentrate, Organic Dehydrated Red Bell Peppers.
About the company
Our founders, Drew and Myra Goodman, started with a 2.5-acre raspberry farm in 1984. Surrounded by the striking mountains of Carmel Valley, they decided they didn’t want to conquer this beautiful planet with chemicals. They made a commitment to farm organically. A commitment we’ve kept from the beginning.
Since then, we’ve grown our 2.5 acres to almost 50,000. We’ve been the face of small organic, medium organic and as-big-as-it-gets organic—all with the goal of bringing more happy to the world.
Company: Earthbound Farm
Brand: Spinach Quinoa PowerMeal Bowl
Slogan: Earthbound Farm
Category: Prepared Meals
Claims: Gluten free
Variants: View product range here
Price: Coming soon
Where to Buy: US, Store Locator