Drink Spotilight: Campbell Soup Launching Cold Pressed Juice Range

February 27, 2015 No Comments » Add Consumer Insight
Drink Spotilight: Campbell Soup Launching Cold Pressed Juice Range

 

 

 

BOCA RATON, FLA. — What’s in store from leading brands this year? Convenience with a side of health.

Campbell Soup Co., Camden, N.J., this spring is launching 1915, a range of super-premium cold-pressed juice beverages in varieties that include apple, romaine cucumber, spinach, kale and lemon; carrot, apple, lemon, ginger and coriander; beet, carrot, orange and lemon; coconut water, pineapple, mango, avocado and lemon; and strawberry, blueberry, coconut water, apple, spinach and blackberry.

 

 

About Campbell Soup
Campbell Soup Company (NYSE:CPB) is a global food company headquartered in Camden, N.J., with annual sales of more than $8 billion. The Company makes a range of products from high-quality soups and simple meals to snacks and healthy beverages. Campbell is driven and inspired by our purpose: Real food that matters for life’s moments. For generations, people have trusted Campbell to provide authentic, flavorful and readily available foods and beverages that connect them to each other, to warm memories, and to what’s important today.

Led by our iconic $2.1 billion Campbell’s brand, our portfolio extends beyond soup to foods such as Pepperidge Farm cookies and Goldfish crackers; Arnott’s, Kjeldsens and Royal Dansk biscuits; V8 beverages; Bolthouse Farms super-premium beverages, carrots and dressings; Plum premium baby food; Swanson broths; Prego pasta sauces; and Pace Mexican sauce.