Dairy Spotlight: Garelick Farms Cultured Lowfat Buttermilk

February 7, 2014
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Dairy Spotlight: Garelick Farms Cultured Lowfat Buttermilk

 

 

Cultured, low fat butter milk with 1/2% milk fat, in a 946ml carton.

 

 

Ingredients:
Cultured low fat milk, food starch - modified, salt, monoglycerides and diglycerides, carrageenan, bean gum, vitamin A palmitate.

 

 

Nutrition:
Per Serving size: 240ml, Protein: 8g, Servings per Container: 4, Total Calories: 100, Calories From Fat: 10, Protein(g/mg): 8g, Calcium: 30%, Cholesterol(g/mg): 10mg, Cholesterol: 3%, Fat(g/mg): 1.5g, Fat: 2%, Saturated Fat(g/mg): 1g, Saturated Fat: 4%, Sodium(g/mg): 340mg, Sodium: 14%, sugar(g/mg): 12g, Total Carbohydrate(g/mg): 13g, Total Carbohydrate: 4%,Vitamin A: 6%

 

 

 

About the company:
Today, Garelick Farms operates four production facilities and employs 1,600 people. Our facilities in Franklin and Lynn, Massachusetts, Bangor, Maine, and Rensselaer, New York manufacture a wide variety of fresh, delicious dairy products including New England’s favorite chocolate milk and the award-winning Over the Moon milk.
At Garelick Farms, we're passionate about the purity of our milk, so you can rest assured you're getting only the purest, healthiest milk possible backed by a Five Point Purity Checklist™. When it comes to what you serve your family, nothing is more important to us than their health and safety.

 

 

 

Company: Garelick Farms
Brand: Garelick Farms
Slogan: Starts Pure. Stays Pure.
Origin: United States
Category: Drinking Yogurt/Fermented Beverages
Packaging: 946ml Carton
Variants: Buttermilk
Where to Buy: Coming soon
Website: garelickfarms.com

 

 

 

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