Food Trends

wendys
Wendy’s New Slogan: “Now That’s Better”
April 4, 2012 No Comments »

Wendy’s is using “Now That’s Better” as a new advertising […] Read More »

eel
Eel is Fetching $2000 a Pound!
April 4, 2012 No Comments »

Elvers! Yes, they’re fetching up to $2000 a pound in […] Read More »

banananuts
Walnuts and Bananas, the Dynamic Duo
April 4, 2012 No Comments »

A few months ago we examined what has become the […] Read More »

icecream
Vanilla Crisis Driving up Price of Ice Cream
April 4, 2012 No Comments »

The price of ice cream could be forced up this […] Read More »

sugar
Sugar As Addictive As Cocaine?
April 2, 2012 No Comments »

The sweet stuff is everywhere in the foods we eat: […] Read More »

lunchbeat
Swedes Do Lunch Breaks Better
April 2, 2012 No Comments »

While the good people of the world are washing their […] Read More »

persona
Persona: Share Everything About You in Pictures
April 2, 2012 No Comments »

We love pictures! We love pictures so much that companies […] Read More »

GlutenFree
Stonewall Kitchen Gluten-Free Brownies & Pancakes
March 29, 2012 No Comments »

I'm a supermarket meanderer. I'm not ashamed to admit that […] Read More »

MeatSashimi
Meat ‘sashimi’ is causing a sensation on city menus
March 28, 2012 No Comments »

A good 20 minutes before the West Village Japanese restaurant […] Read More »

edible-cookbook1
The Cookbook You Can Eat
March 28, 2012 No Comments »

This is The Real Cookbook by Korefe, a German design agency. […] Read More »