Beer Spotlight: Evans Brewing Co. set to release three new bottle offerings

July 31, 2017
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Beer Spotlight: Evans Brewing Co. set to release three new bottle offerings



IRVINE, Calif., July 26, 2017 /PRNewswire/ -- Evans Brewing Company (OTCQB: ALES), the oldest craft brewery in Orange County, CA and owner of The Public House by Evans Brewing Co. in DT Fullerton, CA and soon to open at the Bella Terra Mall in Huntington Beach, is set to release three new bottle offerings; Stout at the Devil Russian Imperial Stout, Approachable Bastard Session IPA and the award winning Black Pilsner, Breakfast Black.

"Our bottle sales have been a real bright spot since we introduced our new labels 15 months ago. We went almost zero bottle sales to over 24% of our sales in bottles as of last month," stated an elated Mike Rapport, CEO of Evans Brewing Co. "With this success, we are adding these heretofore keg-only beers to our regular lineup," continued Mr. Rapport.

"Evans Brewing Co. continues with its aggressive growth strategy in Orange County and now has added a Los Angeles County salesperson that will focus 50% of their time on off-premise sales. The public has responded well to our brand image and we have plans for more offerings soon," concluded Mr. Rapport.

The construction of the new Public House in Huntington Beach is well underway with an anticipated opening in early September.  To see the full range of Evans branded products, including core year-round offerings, seasonal beers and special releases as well as The Public House menu, please visit


About Evans Brewing Company, Inc.
Evans Brewing Company ( brews and distributes premium craft brands that have been honored with over 20 international awards.  Operating the oldest brewery in Orange County, California, Evans Brewing supplies restaurants, retailers across 7 western states.  The company also offers its ales and lagers, along with a comprehensive Gastropub food menu at its restaurant and tap room, The Public House by Evans Brewing Company.  Potential future plans include additional brewing capacity, restaurants, broader product distribution, and an expansion of the beer brands currently under management.  For more information, visit or email us at


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