Food Spotlight: Empire Ghost Pepper Mayonnaise

July 9, 2015
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Food Spotlight: Empire Ghost Pepper Mayonnaise

 

 

The ghost pepper aka Bhut Jolokia is one of the worlds hottest peppers  - rated at more than 1 million Scoville heat units!

Scared? You should be. This stuff is made to melt brains. We had to wear gas masks while taming this beast and it was worth every painful second. Mayonnaise is the perfect vehicle for you to experience the flavor of this otherwise frightening pepper.

Use as you would hot sauce, pair this with some deviled eggs or juicy pork chops and brace yourself... a little goes a long way.

 

 

ingredients: 

non-gmo expeller pressed canola oil, olive oil, cage-free egg yolks, vinegar, salt, ghost pepper, organic lemon oil, guar gum, xanthan gum

About the company

Founded in 2011 by chef Sam Mason and designer Elizabeth Valleau, Empire Mayonnaise creates mayonnaise with exotic flavors and formulations. We use only non-GMO oils, happy cage-free and pasture-raised eggs, and local/seasonal flavors.

We have a store/kitchen at 564 Vanderbilt Ave. in Brooklyn, NY and we exhibit at various locations in the five boroughs as well as selling online. Our primary business is wholesale, so if you have a store and are interested in carrying Empire Mayonnaise, please email us!

 

 

Company: Empire Mayonnaise Co.
Brand:  Ghost Pepper Mayonnaise
Slogan:  Empire Mayonnaise Co.
Origin:  US
Category:  Condiment
Packaging: 4oz.
Claims: Cage-free eggs, all natural, non-gmo
Variants:  View product range here
Price:  $10.00
Where to Buy:  US, Buy Online
Website: http://www.empiremayo.com/

 

ghost pepper mayo

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